Serves 1
5 min
Chameleon Cold-Brew Irish Coffee
Recipe GLPR05c27cd70a02a7
A refreshing twist on classic Irish coffee made with cold-brew, Irish whiskey, simple syrup, and fresh cream. Perfect for coffee and cocktail lovers seeking a smooth, chilled drink.
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Ingredients
1 bottle (10 oz) cold-brew coffee (such as Chameleon Cold-Brew Black)
2 ounces Irish whiskey
1 teaspoon simple syrup
1 ounce fresh cream or Bailey's Irish Cream
Directions
Pour the cold-brew coffee into a glass filled with ice.
Add the Irish whiskey and simple syrup, stirring well to combine.
Top with fresh cream or Bailey's Irish Cream, pouring gently over the back of a bar spoon so it floats on top.
Serve immediately and enjoy.
