By Grocery List Plus Editorial Staff | Published on June 1, 2026
Serves 1
189 cal · 8 min
Fruit Pizza To Go
Recipe GLPR52eeb33f557604
A quick, colorful open-faced snack featuring a toasted whole wheat English muffin topped with creamy strawberry cream cheese and a vibrant medley of fresh fresh fruits. Perfect for a light breakfast, snack, or portable meal.
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Ingredients
1 whole wheat English muffin
2 tablespoons whipped fat-free strawberry cream cheese
2 fresh strawberries, sliced
2 grapes, sliced
2 slices fresh mandarin oranges
Directions
Wash your hands thoroughly with soap and warm water before preparing food.
Split the English muffin in half and toast both halves in a toaster or toaster oven until they reach a light golden brown color, about 2-3 minutes.
Remove the toasted muffin halves and allow to cool slightly, then spread 1 tablespoon of the whipped strawberry cream cheese evenly onto each toasted half.
Arrange the sliced strawberries, sliced grapes, and mandarin orange slices decoratively over the cream cheese-topped muffin halves, creating a colorful fruit pattern.
Serve immediately or wrap in foil for a portable, on-the-go snack.
Comments
All five ingredients are staples at every Charlotte-area chain—English muffins, cream cheese, strawberries, grapes, and mandarin oranges are year-round stock items—so no special trips needed. The cost per serving is genuinely low, around $1.50 to $2.00 depending on fruit season, driven mainly by whatever produce is on sale that week. The eight-minute claim is honest; toasting the muffin takes two minutes, spreading cream cheese takes one, and arranging fruit takes another, so you're done in five to six minutes of actual work. The main limitation is that it's a single serving and doesn't reheat well once the muffin softens, so it's a breakfast or quick snack you eat immediately, not a make-ahead dish for a family dinner.
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