Serves 1
5 min
Vegan Single-Serve Peanut Butter Chocolate Chip Cookie Dough
Recipe GLPR7e341cec19939e
A quick, no-bake treat that delivers the indulgent flavors of peanut butter and chocolate in a creamy, dough-like form. This single-serving dessert combines natural peanut butter, maple syrup, and dairy-free chocolate chips with whole-wheat flour and coconut oil for a satisfying sweet bite that's ready in minutes.
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Ingredients
2½ teaspoons Coconut oil
1 tablespoon Natural peanut butter
1 tablespoon Pure maple syrup
3 tablespoons Whole-wheat flour
1 tablespoon Dairy-free chocolate chips
Directions
In a small bowl, combine the coconut oil, natural peanut butter, and pure maple syrup. Stir well until the mixture becomes smooth and evenly blended.
Add the whole-wheat flour to the wet ingredients and mix until fully incorporated and no dry flour remains.
Fold in the dairy-free chocolate chips until they are evenly distributed throughout the dough.
Transfer the cookie dough to a serving bowl or plate and enjoy immediately as a no-bake single-serving dessert.
