Serves 1
5 min
Cucumber Tropical Green Smoothie
Recipe GLPR4f24d5bd7d1c7c
A refreshing and vibrant tropical smoothie combining fresh cucumber, sweet pineapple, and ripe mango with creamy almond milk and nutrient-rich spinach. This quick, nutrient-packed drink is perfect for breakfast or a midday refreshment, offering natural sweetness and tropical flavors in every sip.
Save recipes you love
Create a free Grocery List Plus account to save recipes, rate them, and add every ingredient to your grocery list in one tap.
Ingredients
¾ cup unsweetened almond milk
½ cucumber, unpeeled
½ cup fresh mango chunks
1 cup fresh pineapple chunks
1 handful fresh spinach or 3 spinach ice cubes
½ cup ice cubes (if not using spinach ice cubes)
1 tsp raw honey (optional)
1 scoop vanilla protein powder (optional)
Directions
Add the almond milk to a high-powered blender first.
Add the unpeeled cucumber, mango chunks, and pineapple chunks to the blender.
Add the fresh spinach (or spinach ice cubes) and ice cubes, if using fresh spinach.
If desired, add the honey for extra sweetness and the vanilla protein powder for added nutrition.
Blend on high speed until completely smooth and creamy, about 1–2 minutes.
Pour into a glass and serve immediately for the best flavor and texture.
