Serves 40
45 min
Cheddar Pulled Pork Crostini
Recipe GLPRe3daf16127286f
Crispy baguette slices brushed with olive oil and toasted until golden, then topped with savory pulled pork and melted sharp cheddar cheese. Perfect warm appetizer that delivers rich, smoky flavor in every bite.
Save recipes you love
Create a free Grocery List Plus account to save recipes, rate them, and add every ingredient to your grocery list in one tap.
Ingredients
1 baguette, thinly sliced
3 tablespoons olive oil
1 1/2 cups pulled pork
6 ounces sharp cheddar cheese, thinly sliced
Directions
Preheat oven to 350°F.
Pour olive oil into a small bowl. Brush both sides of each baguette slice with the oil, then arrange the slices on a parchment-lined baking sheet in a single layer.
Bake for 8–10 minutes, until the slices are golden brown and crispy.
Remove from oven. Top each crostini with approximately 1/2 tablespoon of pulled pork, then place a thin slice of sharp cheddar cheese on top of the pork.
Return to oven and bake for 5 minutes, until the cheese is completely melted and the pork is heated through. Serve warm.
