Serves 6
21 cal · 10 min
Fresh Tomato Salsa
Recipe GLPR35b8f656815cb8
A bright, refreshing salsa made with fresh tomatoes, crisp apple, and zesty lime juice. This vibrant condiment combines ripe tomatoes with the subtle sweetness of apple and a hint of garlic, finished with a light touch of oil and fresh herbs or spice. Perfect for serving alongside chips, tacos, or grilled dishes.
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Ingredients
1 cup tomatoes, finely chopped
1/2 cup apple, peeled and finely chopped
1/4 cup onion, finely chopped
2 tablespoons lime juice or lemon juice
1 teaspoon garlic, finely chopped
1/2 teaspoon vegetable oil
1/4 teaspoon salt
1 teaspoon fresh cilantro or parsley, chopped (optional)
1 tablespoon jalapeño or cayenne pepper, chopped (optional)
Directions
In a medium bowl, combine the chopped tomatoes, apple, onion, and lime juice. Mix together until all ingredients are evenly distributed.
Add the finely chopped garlic, vegetable oil, and salt to the bowl.
If using fresh herbs or spicy peppers, add the cilantro and/or jalapeño pepper to the mixture.
Stir all ingredients together thoroughly until well combined.
Cover the bowl with plastic wrap and refrigerate for at least 15 minutes to allow flavors to blend.
Serve the salsa chilled with tortilla chips, tacos, or your favorite dishes.
