By Grocery List Plus Editorial Staff | Published on June 12, 2026
Serves 1
257 cal · 45 min
Healthy Frappuccinos
Recipe GLPR9161c8f041546b
A creamy, nutrient-dense coffee beverage blending frozen banana, cacao, and coconut milk into a smooth frappuccino. This dairy-free drink balances natural sweetness with rich chocolate notes and a hint of cinnamon, perfect for a wholesome pick-me-up.
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Ingredients
2/3 cup unsweetened almond milk
1 large overly ripe banana, peeled and frozen
2 tablespoons raw cacao powder
1/3 cup full-fat canned coconut milk
1/4 teaspoon ground cinnamon
4 large ice cubes
1 teaspoon pure maple syrup
1 cup strong brewed coffee, chilled
Directions
Add the almond milk, frozen banana, cacao powder, coconut milk, cinnamon, ice cubes, maple syrup, and chilled coffee to a high-powered blender.
Blend on high speed until the mixture reaches a smooth, thick frappuccino consistency with no visible ice chunks.
Taste the frappuccino and add additional maple syrup if you prefer it sweeter.
Pour into a tall glass and serve immediately while cold and creamy.
Comments
Every ingredient is stocked at every major Charlotte chain, and cost runs about $1.50 per serving once you've bought the base ingredients. The stated 45 minutes is dishonest—this is a 5-minute blender drink, unless the recipe means brewing fresh coffee and chilling it, in which case real time is closer to 20 minutes active plus cooling. This is an excellent same-night indulgence and reheats poorly (frappuccino texture collapses), so treat it as a single-serving summer drink rather than meal prep.
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