Serves 1
45 min
Healthy Frappuccinos
Recipe GLPR9161c8f041546b
A creamy, nutrient-dense coffee beverage blending frozen banana, cacao, and coconut milk into a smooth frappuccino. This dairy-free drink balances natural sweetness with rich chocolate notes and a hint of cinnamon, perfect for a wholesome pick-me-up.
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Ingredients
2/3 cup unsweetened almond milk
1 large overly ripe banana, peeled and frozen
2 tablespoons raw cacao powder
1/3 cup full-fat canned coconut milk
1/4 teaspoon ground cinnamon
4 large ice cubes
1 teaspoon pure maple syrup
1 cup strong brewed coffee, chilled
Directions
Add the almond milk, frozen banana, cacao powder, coconut milk, cinnamon, ice cubes, maple syrup, and chilled coffee to a high-powered blender.
Blend on high speed until the mixture reaches a smooth, thick frappuccino consistency with no visible ice chunks.
Taste the frappuccino and add additional maple syrup if you prefer it sweeter.
Pour into a tall glass and serve immediately while cold and creamy.
