Serves 4
15 min
Peanut and Scallion Relish
Recipe GLPR0ce4f3ab769312
A vibrant, crunchy condiment made with roasted peanuts, fresh scallion greens, and cilantro brightened by a touch of brown sugar. Best served immediately to keep the peanuts crispy. Perfect as a garnish or side for grains, vegetables, or proteins.
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Ingredients
1 large scallion, green parts only, thinly sliced
3/4 cup coarsely chopped unsalted, dry-roasted peanuts
1 tablespoon finely chopped fresh cilantro
1 tablespoon light brown sugar
Kosher salt to taste
Freshly ground black pepper to taste
Directions
In a small bowl, combine the sliced scallion greens, coarsely chopped peanuts, chopped fresh cilantro, and light brown sugar.
Season the mixture generously with kosher salt and freshly ground black pepper to your taste, stirring gently to combine all ingredients.
Serve the relish immediately. Do not prepare ahead of time, as the cilantro will release moisture and make the peanuts lose their crispness.
