Serves 5
5 min
Spanish Seasoning Blend
Recipe GLPR28d86d5cdb1151
A vibrant, warm spice blend inspired by Spanish cuisine. Combining smoked paprika with ground cumin and black pepper, this versatile seasoning adds depth and authentic Spanish flavor to meats, roasted vegetables, soups, and rice dishes. The optional red pepper and cayenne allow you to adjust the heat level to your preference.
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Ingredients
¼ cup smoked paprika
2 tablespoons ground cumin
1 ½ teaspoons freshly ground black pepper
1 ½ teaspoons crushed red pepper (optional)
¼ teaspoon cayenne pepper (optional)
Directions
Measure out the smoked paprika, ground cumin, and freshly ground black pepper into a small bowl.
If desired, add the crushed red pepper and cayenne pepper to the bowl for extra heat.
Stir all ingredients together until well combined and evenly distributed.
Transfer the blend to an airtight container or spice jar for storage. Label with the contents and date.
Use as needed to season meats, vegetables, rice, soups, and other Spanish-inspired dishes.
