
Serves 4
162 cal · 15 min
Fudgy Fruit
Recipe GLPR3f653c6b60e2c0
A simple and delicious treat combining fresh bananas and strawberries with melted semi-sweet chocolate and crunchy peanuts. The fruit is chilled until the chocolate sets, creating a perfect balance of soft fruit and crispy chocolate coating. Ready in just 15 minutes, this is an ideal snack or light dessert for any occasion.
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Ingredients
⅛ cup Semi-sweet chocolate chips
2 Large bananas, peeled and cut into quarters
8 Large fresh strawberries
¼ cup Unsalted peanuts, chopped
Directions
Wash your hands thoroughly with soap and water.
Place the chocolate chips into a small microwave-safe bowl.
Microwave the chocolate on high power for 10 seconds, then stir well.
Continue microwaving in 10-second intervals, stirring after each round, until the chocolate is completely smooth and melted (approximately 20–30 seconds total).
Line a small serving tray with waxed paper.
Arrange the banana pieces and strawberries on the waxed paper.
Using a spoon, carefully drizzle the melted chocolate over the fruit in thin streams.
Sprinkle the chopped peanuts evenly over the chocolate-coated fruit.
Cover the tray and refrigerate for 10 minutes or until the chocolate has hardened and set.
Serve the chilled fruit immediately.