Serves 10
15 min
Toasted Cheese Bread
Recipe GLPRfa9a18da095bea
A restaurant-inspired toasted bread featuring a rich, fluffy mixture of butter and parmesan cheese spread generously on Texas toast, then pan-seared until golden and crispy. Perfect as an appetizer, side dish, or satisfying snack.
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Ingredients
10 slices Texas toast style pre-sliced bread
1 cup Butter, at room temperature
1½ cups Grated parmesan cheese
Directions
Using a hand mixer or stand mixer, whip the room-temperature butter until light and fluffy, about 1-2 minutes.
Add the grated parmesan cheese to the whipped butter and continue mixing for 1-2 minutes until the cheese is evenly combined and the mixture is fully blended.
Spread a generous, thick layer of the butter and cheese mixture over the top of each slice of bread.
Heat a large skillet over medium-high heat until hot.
Place each bread slice into the skillet with the buttered side down. Cook for about 1 minute until the butter and cheese mixture turns golden brown and the bread is soft and warm.
Transfer the toasted cheese bread to a serving plate. Serve warm.
