Serves 8
5 min
3-Ingredient Guilt-Free Brownies
Recipe GLPRce015c4904f2ff
No-bake brownies made from just almonds, dates, cocoa powder, and water. These fudgy squares are naturally sweetened, require no cooking, and come together in minutes. Perfect for a wholesome, nutrient-dense treat.
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Ingredients
1 cup Honey roasted vanilla almonds
20 Medjool dates, pitted
2 tablespoons Cocoa powder
1 tablespoon Water
Directions
Add the honey roasted vanilla almonds to a food processor and pulse until they are coarsely chopped. Transfer to a small bowl and set aside.
Place the pitted medjool dates in the food processor and pulse until they are coarsely chopped.
Add the cocoa powder and water to the food processor with the dates. Pulse until the mixture resembles moist cookie dough, with no dry cocoa powder remaining.
Add the reserved chopped almonds to the food processor and pulse until the ingredients are evenly combined throughout the mixture.
Transfer the mixture to a large bowl. Knead the dough with your hands until it comes together into a cohesive, uniform mass.
Lay a piece of parchment paper on your work surface. Press and roll the dough onto the parchment into a slab approximately 1/3 inch thick.
Using a sharp knife, cut the slab into 8 to 10 equal squares. Serve immediately or store in an airtight container.
