By Grocery List Plus Editorial Staff | Published on June 14, 2026
Serves 8
258 cal · 20 min
Matzoh Crunch
Recipe GLPR6258a254bc9d78
A crispy, sweet treat made with matzoh sheets layered with melted butter and brown sugar, then topped with semi-sweet chocolate. This simple no-bake-then-bake confection is perfect for Passover or any occasion when you want an easy, crunchy dessert.
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Ingredients
3½ sheets matzoh sheets
1 stick butter
½ cup brown sugar
1 cup semi-sweet chocolate chips
Directions
Preheat your oven to 350°F. Line a baking sheet with parchment paper or aluminum foil.
Arrange the matzoh sheets on the prepared baking sheet, breaking them into pieces if needed to fit. They should cover the bottom of the sheet in a single layer.
In a small saucepan over medium heat, melt the butter and stir in the brown sugar until combined and smooth, about 2–3 minutes.
Evenly spread or drizzle the butter-sugar mixture over the matzoh pieces.
Bake for 8–10 minutes, until the mixture is bubbly and the edges are lightly golden.
Remove from the oven and immediately sprinkle the chocolate chips evenly over the hot matzoh. Let them sit for 1–2 minutes to soften, then spread the melted chocolate across the surface with a spatula.
Cool completely on the baking sheet or transfer to a wire rack. Once set, break into bite-sized pieces and serve.
Comments
This four-ingredient candy hits hard on value and speed: matzoh, butter, brown sugar, and chocolate chips cost roughly $1.50 to $2.00 total, or about 25 cents per serving. All four ingredients are stocked year-round at every major Charlotte chain—Harris Teeter, Food Lion, Publix, Walmart, ALDI, Kroger. The 20-minute claim is honest if you count only active time, though melting butter and chocolate and letting the sheet set adds another 10 to 15 minutes of hands-off time; set expectations accordingly. It's a same-night dessert with no leftovers problem—it keeps for days in an airtight container and does not reheat—making it ideal for a weeknight sweet fix or last-minute gathering contribution.
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