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Tasty Veggie Dip

Serves 4

41 cal · 10 min

Tasty Veggie Dip

Recipe GLPR1ae75c0064e128

0.0(0)
Sauce & Condiment
10 min
41 cal
Servings: 4
No-Cook
SNAP eligible

A quick and easy vegetable dip made with creamy non-fat yogurt mixed with zesty chili and spice seasoning. Perfect for serving alongside fresh vegetables or crackers at parties or as a simple appetizer.

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Ingredients

1 container (8 oz) Non-fat yogurt

2 tablespoons Chili and spice seasoning

Directions

  1. Thoroughly wash your hands with soap and warm water before preparing the dip.

  2. Pour the entire container of non-fat yogurt into a serving bowl.

  3. Sprinkle the chili and spice seasoning evenly over the yogurt.

  4. Stir the mixture thoroughly until the seasoning is fully incorporated and the color is uniform throughout.

  5. Cover the dip and store it in the refrigerator until ready to serve. The dip tastes best when chilled.