By Grocery List Plus Editorial Staff | Published on June 2, 2026
Serves 4
41 cal · 10 min
Tasty Veggie Dip
Recipe GLPR1ae75c0064e128
A quick and easy vegetable dip made with creamy non-fat yogurt mixed with zesty chili and spice seasoning. Perfect for serving alongside fresh vegetables or crackers at parties or as a simple appetizer.
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Ingredients
1 container (8 oz) Non-fat yogurt
2 tablespoons Chili and spice seasoning
Directions
Thoroughly wash your hands with soap and warm water before preparing the dip.
Pour the entire container of non-fat yogurt into a serving bowl.
Sprinkle the chili and spice seasoning evenly over the yogurt.
Stir the mixture thoroughly until the seasoning is fully incorporated and the color is uniform throughout.
Cover the dip and store it in the refrigerator until ready to serve. The dip tastes best when chilled.
Comments
This two-ingredient dip is honestly 10 minutes or less and costs under $2 total, making it a reliable weeknight side or snack for a family of four. Yogurt and spice seasoning are pantry staples at every Charlotte chain—Harris Teeter, Food Lion, Publix, Walmart, ALDI, and Kroger all stock both without question. The main caveat is that the recipe gives almost no guidance on proportions or which spice seasoning to use, so you're working from an incomplete framework and will need to taste and adjust as you go. It does not reheat or improve with age, so plan to serve it fresh the same night.
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