Irish Jig

Recipe GLPRdc78f822aa908d

0.0(0)
Irish
Beverage
10 min
Servings: 1
No-Cook

A vibrant herbal cocktail that brings together the bright, aromatic qualities of lemon basil with the smooth warmth of Irish whiskey and the distinctive herbal notes of Yellow Chartreuse. This sophisticated drink is shaken over ice, fine-strained, and served in a chilled coupe glass with a fresh lemon basil garnish.

Save recipes you love

Create a free Grocery List Plus account to save recipes, rate them, and add every ingredient to your grocery list in one tap.

Ingredients

3 lemon basil leaves, small

¾ ounces Yellow Chartreuse

1½ ounces Irish whiskey, preferably Jameson

¾ ounces fresh lemon juice

ice

1 lemon basil leaf for garnish

Directions

  1. Place the lemon basil leaves in a cocktail shaker and gently muddle them to release their aromatic oils.

  2. Add the Yellow Chartreuse to the shaker with the muddled basil.

  3. Pour in the Irish whiskey and fresh lemon juice.

  4. Fill the shaker with ice and shake vigorously for 10–15 seconds until well chilled.

  5. Strain the mixture through a fine strainer into a chilled coupe glass.

  6. Garnish with a fresh lemon basil leaf and serve immediately.