Serves 1
5 min
Maple Cinnamon Oats and Vanilla Greek Yogurt Parfait with Fresh Berries
Recipe GLPR7c2ac367d7a5f2
A wholesome and satisfying breakfast parfait featuring creamy vanilla Greek yogurt layered with a mix of fresh blueberries, raspberries, and strawberries, topped with cinnamon-spiced oats sweetened with maple syrup. This quick 5-minute meal is naturally vegetarian and easily customizable with your favorite berries.
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Ingredients
2 tablespoons Old fashioned rolled oats
1½ tablespoons Maple syrup
Ground cinnamon
1 cup Vanilla Greek yogurt
½ cup Fresh blueberries
½ cup Fresh raspberries
½ cup Fresh strawberries, sliced
Directions
In a small bowl, combine the oats, maple syrup, and a pinch of ground cinnamon. Mix until the oats are evenly coated with the maple syrup. Set aside.
Pour the vanilla Greek yogurt into your serving bowl or glass.
Layer the fresh blueberries, raspberries, and sliced strawberries over the yogurt.
Top the berries with the cinnamon-maple oat mixture and serve immediately.
