By Grocery List Plus Editorial Staff | Published on June 4, 2026

Chopped Cobb Salad

Serves 4

573 cal · 20 min

Chopped Cobb Salad

Recipe GLPR26920229eda148

4.5(1)
Salad
20 min
573 cal
Servings: 4
No-Cook
SNAP eligible

A classic American composed salad featuring a bed of crisp romaine lettuce topped with smoky bacon, tender chicken breast, creamy avocado, tangy blue cheese, and fresh tomatoes, finished with a rich avocado ranch dressing. This hearty, protein-packed salad works equally well as a lunch entrée or dinner main course.

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Ingredients

8 cups chopped romaine lettuce

1/2 lb smoked bacon, cooked and chopped

8 oz cooked chicken breast, chopped

1 ripe avocado, diced

1 cup diced fresh tomatoes

1/2 cup crumbled blue cheese

3/4 cup avocado ranch dressing

Directions

  1. Place the chopped romaine lettuce in a large serving bowl, creating an even base for the salad.

  2. Arrange the cooked bacon pieces, chopped chicken breast, diced avocado, tomato pieces, and crumbled blue cheese evenly over the romaine lettuce.

  3. Drizzle the avocado ranch dressing over the top of the salad and toss all ingredients together until well coated and evenly distributed.

  4. Serve immediately while the lettuce is crisp and fresh.

Comments

Grocery List Plus Editorial Staff4.5

All ingredients are standard at every Charlotte grocery chain, though you'll want to budget for quality bacon and a good blue cheese to make this salad shine—expect $3–4 per serving just for the protein and cheese. The stated 20 minutes is honest if your chicken is already cooked; if you're starting from raw, plan on 35 minutes total including a quick pan-sear. This is a showstopper for weeknight lunches or a light dinner, especially summer when tomatoes and avocados are local and affordable, but it's a same-night dish that doesn't reheat well—the lettuce wilts and the avocado darkens.

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