Yogurt Berry Parfait

Serves 4

259 cal · 5 min

Yogurt Berry Parfait

Recipe GLPRaba3223b9ccaf2

0.0(0)
Breakfast
5 min
259 cal
Servings: 4
No-Cook
SNAP eligible

A refreshing layered parfait featuring creamy yogurt alternating with crunchy granola and bright fresh fruit. Perfect for a light breakfast, snack, or dessert.

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Ingredients

2 cups Low-fat or fat-free yogurt

1 cup Banana, sliced

½ cup Fresh blueberries

½ cup Fresh strawberries, sliced

1 cup Granola

Directions

  1. Wash your hands thoroughly with soap and water before beginning.

  2. Prepare all fruit by washing the blueberries and strawberries, then slice the banana and strawberries if using fresh berries.

  3. Place four tall glasses or parfait dishes on your work surface.

  4. Divide the yogurt evenly among the four glasses, spooning approximately ½ cup into each glass as the base layer.

  5. Sprinkle a generous portion of granola over the yogurt in each glass.

  6. Top each parfait with approximately ¼ cup of mixed fresh fruit, combining the sliced banana, blueberries, and sliced strawberries evenly among all four glasses.

  7. Serve immediately or cover and refrigerate until ready to eat.