Serves 4
9 cal · 5 min
Low Calorie Tomato-Lemon Dressing
Recipe GLPR7a70dcb117139e
A bright, refreshing dressing made from tangy tomato juice, fresh lemon juice, and savory seasonings. Perfect for salads or as a light sauce for vegetables and lean proteins. This low-calorie option delivers bold flavor without excess fat or calories.
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Ingredients
½ cup Low-sodium tomato juice
2 tablespoons Fresh lemon juice
1 teaspoon Grated onion
½ teaspoon Worcestershire sauce
¼ teaspoon Salt
¼ teaspoon Prepared mustard
Directions
Wash your hands thoroughly with soap and warm water before beginning to ensure food safety.
Pour the low-sodium tomato juice into a clean bowl or jar.
Add the fresh lemon juice, grated onion, Worcestershire sauce, salt, and prepared mustard to the bowl.
Whisk or stir all ingredients together vigorously until well combined and smooth, about 1-2 minutes.
Transfer the dressing to a glass container with a tight-fitting lid and refrigerate until ready to use.
