By Grocery List Plus Editorial Staff | Published on June 14, 2026

Serves 2
318 cal · 5 min
Baileys Irish Floats
Recipe GLPR751856495d76ea
A decadent Irish-inspired dessert drink featuring vanilla ice cream topped with a smooth blend of Guinness beer and Baileys Irish Cream, finished with a drizzle of chocolate syrup. Serve immediately for the best experience as the ice cream floats atop the creamy beverage.
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Ingredients
6 scoops vanilla ice cream
2 cups Guinness beer
½ cup Baileys Irish Cream
¼ cup chocolate syrup
Directions
Place three scoops of vanilla ice cream into each of two tall glasses.
Pour one cup of Guinness beer into each glass over the ice cream.
Add one-quarter cup of Baileys Irish Cream to each glass.
Drizzle one-eighth cup of chocolate syrup over the top of each float.
Serve immediately while the ice cream is still cold and the drink is well-combined.
Comments
All four ingredients are stocked at every major Charlotte grocery chain, and vanilla ice cream, Guinness, and Baileys are staple products carried even by ALDI and Food Lion. The cost per serving runs about $3 to $3.50—the Baileys and Guinness are the drivers, but neither requires a premium purchase or a large bottle for just two servings. The stated time is honest; this is truly a five-minute assembly. The main drawback is that it is emphatically a same-night dessert: ice cream melts, foam collapses, and reheating this concoction the next day yields only regret. For a weeknight treat for two, though, it's cheap, available, and requires zero real cooking.
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