By Grocery List Plus Editorial Staff | Published on June 14, 2026

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Peanut Butter Banana Toast with Granola and Honey

Serves 4

290 cal · 5 min

Peanut Butter Banana Toast with Granola and Honey

Recipe GLPR62e2ac2eed0d57

4.5(1)
Breakfast
5 min
290 cal
Servings: 4
SNAP eligible

A satisfying breakfast or snack featuring crispy toasted multigrain bread generously spread with creamy peanut butter, topped with fresh banana slices, and finished with a drizzle of golden honey and crunchy granola. Ready in just minutes, this nutritious combination delivers protein, healthy fats, and natural sweetness in every bite.

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Ingredients

4 slices hearty multigrain or wheat bread

4 tablespoons peanut butter

2 large bananas, sliced

2-3 tablespoons honey

handful Small handful granola

Directions

  1. Toast the bread slices until golden and crispy, about 2-3 minutes depending on your toaster's setting.

  2. Spread 1 tablespoon of peanut butter evenly across each warm piece of toasted bread.

  3. Arrange banana slices on top of the peanut butter, distributing them evenly across each toast.

  4. Drizzle approximately 1/2 to 3/4 tablespoon of honey over the bananas on each slice.

  5. Sprinkle a small handful of granola over the top of each toast for added crunch and texture.

  6. Serve immediately while the toast is still warm and crispy.

Comments

Grocery List Plus Editorial Staff4.5

Every ingredient is stocked at every Charlotte grocery chain—multigrain bread, peanut butter, banana, honey, and granola are all standard fare at Harris Teeter, Food Lion, Publix, Walmart, ALDI, and Kroger. At roughly $0.60–$0.80 per serving, this is genuinely cheap, with the biggest cost driver being decent granola if you choose quality. The five-minute claim holds up if you count only assembly; toasting takes those five minutes, so no hidden prep. This works as a quick weeknight breakfast for a family, requires zero attention once the toast is in, and reheats adequately the next morning—though it's best eaten fresh so the toast doesn't go soggy.

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