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Caramel Mocha Pops

Serves 8

485 min

Caramel Mocha Pops

Recipe GLPR72d9b1a7f2650d

0.0(0)
Snack
485 min
Servings: 8
No-Cook
SNAP eligible

Creamy frozen popsicles made with a smooth blend of mocha-flavored iced coffee and vanilla Greek yogurt. Each pop is dipped in warm caramel magic shell and topped with mini chocolate chips for a delightful frozen treat that combines coffee and chocolate flavors.

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Ingredients

4 cups International Delights Iced Mocha

2 cups Vanilla Greek yogurt

Caramel magic shell

Mini chocolate chips

Directions

  1. In a bowl, whisk together the iced mocha and vanilla Greek yogurt until the mixture is smooth and fully combined with no lumps.

  2. Pour the mocha-yogurt mixture evenly into popsicle molds. Insert sticks and freeze overnight or until completely solid.

  3. Remove the popsicles from the molds. Working quickly, dip each pop into the warm caramel magic shell, then immediately sprinkle mini chocolate chips over the wet caramel coating before it sets.

  4. Serve immediately while the coating is still slightly soft and the popsicle is cold.