Serves 1
5 min
Blended Turtle Iced Coffee
Recipe GLPR7ec2ce4d5c9a9e
A rich and indulgent cold blended coffee drink featuring layers of caramel and chocolate syrups swirled inside the glass, combined with smooth iced coffee, milk, and ice. Topped with whipped cream, pecans, and drizzles of chocolate and caramel for a decadent turtle-inspired treat.
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Ingredients
2 tablespoons caramel sauce, divided
1 tablespoon chocolate syrup, plus more for drizzling
1 cup unsweetened iced coffee
1 cup 2% milk
1 cup ice cubes
1 tablespoon chopped pecans
Whipped cream for topping
Directions
Drizzle 1 tablespoon of chocolate syrup and 1 tablespoon of caramel sauce around the inside walls of a tall glass, coating the sides. Place the glass in the freezer for a few minutes to chill.
Add the ice cubes, milk, iced coffee, remaining 1 tablespoon of caramel sauce, and chocolate syrup to a blender. Blend on high speed until smooth and creamy, about 30 seconds to 1 minute.
Carefully pour the blended mixture into the chilled glass, leaving room at the top for whipped cream and toppings.
Top the drink with a generous dollop of whipped cream. Drizzle additional chocolate syrup and caramel sauce over the whipped cream, then sprinkle the chopped pecans on top.
