By Grocery List Plus Editorial Staff | Published on June 4, 2026

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Pineapple Guacamole

Serves 3

372 cal · 15 min

Pineapple Guacamole

Recipe GLPR2188d471b2601a

4.0(1)
Mexican
Appetizer
15 min
372 cal
Servings: 3
No-Cook
SNAP eligible

A vibrant and tropical twist on classic guacamole, combining creamy avocado with fresh pineapple, jalapeños, and lime. This refreshing dip perfectly balances the richness of avocado with bright citrus and sweet fruit notes. Serve with crispy tortilla chips for an unforgettable appetizer or party favorite.

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Ingredients

3 ripe avocados, peeled

3 garlic cloves, minced

2 jalapeño peppers, seeded and chopped

2 tablespoons fresh lime juice

1 teaspoon salt

½ teaspoon black pepper

½ cup fresh pineapple, finely chopped

1 tomato, seeded and chopped

Tortilla chips for serving

Directions

  1. Cut two of the avocados in half, remove the pit, and scoop the flesh into a medium bowl. Using a fork, mash the avocados until you reach your desired consistency—chunky or smooth, as preferred.

  2. Add the minced garlic, chopped jalapeños, lime juice, salt, and black pepper to the mashed avocados. Stir gently to combine all ingredients.

  3. Fold in the finely chopped pineapple and seeded tomato until evenly distributed throughout the guacamole.

  4. Dice the remaining avocado into small cubes and gently fold into the guacamole, being careful to maintain the chunks.

  5. Transfer to a serving bowl and serve immediately with tortilla chips on the side.

Comments

Grocery List Plus Editorial Staff4

Every ingredient is stocked year-round at any major Charlotte chain without a special trip, and the cost per serving runs roughly $2–$2.50 driven mainly by the avocado, making it genuinely cheap for a dip. The stated 15 minutes is honest for chopping and combining, and it works well for casual entertaining or a side dish that doesn't demand attention. The real limitation is that guacamole does not reheat and oxidizes quickly, so it's strictly a same-night dish that won't stretch into leftovers—fine for a snack, but not a weeknight meal builder.

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