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Fresh Lemonade

Serves 1

60 cal · 10 min

Fresh Lemonade

Recipe GLPR5ef451bd80ecd9

0.0(0)
Beverage
10 min
60 cal
Servings: 1
No-Cook
SNAP eligible

A simple, refreshing glass of homemade lemonade made with fresh lemon juice, cold water, and a touch of sugar. This classic beverage is perfect for warm days and takes just minutes to prepare.

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Ingredients

1 fresh lemon

3/4 cup cold water

1 tablespoon sugar

Directions

  1. Cut the lemon in half and squeeze the juice into a glass, making sure to extract as much juice as possible while removing any seeds.

  2. Add the sugar to the glass with the lemon juice.

  3. Pour the cold water into the glass with the lemon juice and sugar.

  4. Stir well until the sugar is completely dissolved and the ingredients are well combined.

  5. Taste and adjust sweetness or tartness as desired by adding more sugar or water. Serve immediately over ice if desired.