Colombian Guacamole
Recipe GLPRa31c2b1bd3a002
A vibrant, authentic Colombian-style guacamole made with fresh avocado, bright cilantro, zesty lime juice, and fiery serrano peppers. This creamy dip is perfect served with tortilla chips, fresh vegetables, or as an accompaniment to your favorite Latin dishes. Blended to a smooth consistency with a hint of sweetness from the onion, this guacamole captures the bold flavors of Colombian cuisine in just minutes.
Save recipes you love
Create a free Grocery List Plus account to save recipes, rate them, and add every ingredient to your grocery list in one tap.
Ingredients
1 large avocado, peeled and pitted
4 tablespoons fresh cilantro, chopped
3 tablespoons fresh lime juice
2 tablespoons serrano chiles, chopped with seeds
4 tablespoons sweet onion, chopped
1/4 cup water
Salt to taste
Directions
Combine the peeled avocado, chopped cilantro, chopped serrano chiles, and diced sweet onion in a blender.
Puree the mixture until smooth and creamy, scraping down the sides as needed.
Slowly add the fresh lime juice while blending, then gradually add the water, continuing to puree until you reach your desired consistency. Add additional water or lime juice as needed to achieve your preferred thickness.
Season with salt to taste and blend briefly to combine.
Transfer to a serving bowl and garnish with fresh cilantro if desired. Serve immediately, or cover with plastic wrap and refrigerate until ready to serve.
