White Pizza Dip
Recipe GLPR4fcf211a575acc
A creamy and savory cheese dip infused with Italian herbs, garlic, and pepperoni. This warm, indulgent appetizer combines ricotta and mozzarella with sour cream for a rich texture perfect for serving with bread or crackers at any gathering.
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Ingredients
1 envelope (1 oz) savory herb and garlic soup mix
1 cup (8 oz) ricotta cheese
1 cup shredded mozzarella cheese
1 container (16 oz) sour cream
1/4 cup chopped pepperoni
Italian or French bread, or crackers for serving
Directions
Preheat your oven to 350°F.
In a shallow 1-quart casserole dish, combine the soup mix, sour cream, ricotta cheese, 3/4 cup of the shredded mozzarella, and the chopped pepperoni. Stir until all ingredients are evenly mixed.
Sprinkle the remaining 1/4 cup of mozzarella cheese over the top of the mixture.
Bake uncovered for 30 minutes until the dip is heated through and the cheese is melted and golden.
Remove from the oven and serve warm with sliced Italian or French bread, or your favorite crackers.
