By Grocery List Plus Editorial Staff | Published on June 11, 2026

Serves 14
22 cal · 10 min
Nutella Greek Yogurt Fillo Cups
Recipe GLPR073dc8430a6f68
Delicate crispy fillo cups filled with creamy Greek yogurt and rich Nutella, topped with fresh raspberries and sliced almonds. These elegant bite-sized desserts require no baking and come together in minutes for a simple yet indulgent treat perfect for brunch or breakfast gatherings.
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Ingredients
1 package Frozen fillo cups
8 oz Greek yogurt
8 oz Nutella
14 Fresh raspberries
Sliced almonds
Directions
Place one teaspoon of Greek yogurt into the bottom of each fillo cup.
Top each yogurt layer with one teaspoon of Nutella.
Place a fresh raspberry on top of the Nutella in each cup, then garnish with a few sliced almonds.
Cover and refrigerate until ready to serve, at least 30 minutes before enjoying.
Comments
The fillo cups, Greek yogurt, and Nutella are all standard finds at Harris Teeter, Food Lion, or Walmart, but the 10-minute timer ignores thawing time for frozen fillo if you start from the freezer—plan on 20 minutes total. At roughly $1.25 per serving, the cost is driven by Nutella, which runs $4–5 per jar but goes a long way across 14 cups; raspberries, whether fresh or frozen, add another $3–4 depending on season. This is a dessert or brunch tray that stays crunchy only a few hours and does not reheat well, so it suits a same-day gathering rather than weeknight leftovers.
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