By Grocery List Plus Editorial Staff | Published on June 11, 2026
Serves 10
151 cal · 10 min
Brownie Batter Dip
Recipe GLPR3af99616c7f0b6
A rich, indulgent no-bake dip that tastes like brownie batter. Cream cheese and butter form the base, combined with cocoa powder, flour, and sugars for an authentic brownie flavor. Serve with graham crackers, fruit, or pretzels for dunking.
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Ingredients
8 oz cream cheese, softened
¼ cup butter, softened
3 Tablespoons light brown sugar
2 cups powdered sugar
⅓ cup unsweetened cocoa powder
⅓ cup all-purpose flour
¼ cup milk
1 teaspoon vanilla extract
2 Tablespoons mini chocolate chips
Directions
In a medium bowl, beat together the softened cream cheese, butter, and light brown sugar using a hand mixer, electric stand mixer, or spatula. Mix until the mixture is smooth and creamy.
Add the powdered sugar, unsweetened cocoa powder, all-purpose flour, milk, and vanilla extract to the cream cheese mixture. Blend all ingredients together until completely smooth and well combined.
Transfer the dip to a serving bowl and sprinkle the mini chocolate chips over the top as a garnish.
Comments
Every ingredient is a staple at any of the major Charlotte chains, and none requires a special trip. At roughly $12–14 for the whole dip split ten ways, you're looking at $1.20–1.40 per serving, with brown sugar and chocolate chips driving most of the cost. The stated ten minutes is honest for a no-bake dip made entirely by stirring, though softening cream cheese and butter might add a few minutes if they come cold from the fridge. This is purely a dessert dip meant for serving immediately with crackers or fruit, not a meal component, and leftovers will thicken and lose appeal in the fridge, so it's best consumed the same night.
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