Zesty Herb Salad Dressing

Serves 5

35 cal · 65 min

Zesty Herb Salad Dressing

Recipe GLPRfaaa86e1d3fd85

0.0(0)
Sauce & Condiment
65 min
35 cal
Servings: 5
No-Cook
SNAP eligible

A bright and herbaceous dressing that combines fresh citrus juice, tangy vinegar, and aromatic herbs to bring vibrant flavor to any salad. This simple vinaigrette is quick to prepare and stores well for future use.

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Ingredients

1 tablespoon vegetable oil

2 tablespoons vinegar

⅓ cup orange juice

½ teaspoon dried oregano

½ teaspoon dried basil

¼ teaspoon black pepper

¼ teaspoon salt

Directions

  1. Wash your hands thoroughly with soap and warm water before beginning preparation.

  2. Pour the vegetable oil, vinegar, and orange juice into a clean jar or bottle with a tight-fitting lid.

  3. Add the dried oregano, dried basil, black pepper, and salt to the jar.

  4. Secure the lid tightly onto the jar and shake vigorously for about 1 minute until all ingredients are well combined and emulsified.

  5. Place the sealed jar in the refrigerator and allow the dressing to chill for at least 1 hour before serving. Shake again before each use.