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Homemade V8 Juicer

Serves 4

10 min

Homemade V8 Juicer

Recipe GLPRea0e931beb915c

0.0(0)
Beverage
10 min
Servings: 4
No-Cook
SNAP eligible

A vibrant, nutrient-dense vegetable juice combining fresh beets, carrots, celery, bell pepper, tomatoes, spinach, parsley, and watercress. This naturally gluten-free, dairy-free juice is perfect for a quick refreshing drink or wellness shot. Simply wash and juice all ingredients for a delicious homemade blend.

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Ingredients

1 beet, trimmed

4 carrots

4 celery stalks

½ small bunch fresh parsley

1 red bell pepper, cored and seeded

½ bunch fresh spinach

2 large heirloom tomatoes

½ small bunch fresh watercress

ice for serving

Directions

  1. Rinse all vegetables thoroughly under cold running water to remove dirt and debris.

  2. Chop the beet, carrots, celery, bell pepper, and tomatoes into pieces small enough to fit comfortably into your juicer's chute.

  3. Feed all vegetables, parsley, spinach, and watercress through your juicer according to the manufacturer's instructions.

  4. Pour the fresh juice into glasses filled with ice and serve immediately.