Serves 8
15 min
Watermelon and Feta Salad with Lime and Serrano Chili
Recipe GLPR1934dcdddd533d
A refreshing and vibrant salad that combines juicy watermelon cubes with tangy feta cheese, bright lime juice, and the subtle heat of serrano chili peppers. Finished with fresh cilantro, this simple yet elegant dish is perfect as a light side or appetizer.
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Ingredients
3 pounds seedless watermelon, rind removed and cut into large dice
2 serrano chili peppers, seeded and finely minced
1 Juice of 1 lime
1/2 cup low-fat feta cheese, crumbled
1/4 cup fresh cilantro leaves
Directions
Add the diced watermelon to a large mixing bowl.
Pour the fresh lime juice over the watermelon and add the minced serrano chili peppers.
Toss everything together gently until the lime juice and chili peppers are evenly distributed throughout the watermelon.
Scatter the crumbled feta cheese and cilantro leaves over the mixture.
Toss once more to gently incorporate the cheese and cilantro without crushing the watermelon.
Cover and refrigerate until ready to serve, allowing flavors to meld.
