Serves 2
5 min
Spanish Green
Recipe GLPRe79e237f37fdd6
A refreshing Spanish-inspired green beverage combining bright citrus flavors with a crisp, fizzy finish. This chilled drink features green syrup balanced with tart lemon juice and lemon squash, topped with bubbly soda and served over crushed ice. Perfect for cooling off on a warm day.
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Ingredients
1 tablespoon green syrup
2 tablespoons lemon squash
2 tablespoons fresh lemon juice
1/2 glass soda water or club soda
Crushed ice as needed
Directions
Pour the green syrup into a tall glass, dividing evenly between two serving glasses if desired.
Fill each glass with crushed ice to about three-quarters full.
Add the lemon squash and fresh lemon juice to the glass, stirring to combine with the green syrup.
Slowly pour the soda water down the side of the glass to preserve carbonation and create a gentle fizz.
Stir gently to mix all ingredients, then serve immediately and enjoy your Spanish Green.
