Serves 6
10 min
Butter Lettuce Salad with Peaches and Feta
Recipe GLPR6ebcc2b57eae7d
A fresh and elegant salad featuring tender butter lettuce paired with sweet peaches and creamy crumbled feta cheese, dressed with a simple balsamic vinaigrette. This light Greek-inspired dish is perfect as a side or light meal.
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Ingredients
2 medium heads butter lettuce heads, roughly torn
2 medium peaches, cut into 1/4 inch wedges
1 cup feta cheese, crumbled
3 tablespoons balsamic vinegar
½ cup extra virgin olive oil
¼ teaspoon salt
¼ teaspoon freshly cracked black pepper
Directions
In a small bowl, whisk together the balsamic vinegar, salt, and freshly cracked black pepper.
Slowly drizzle in the extra virgin olive oil while whisking continuously until the vinaigrette is well emulsified and combined.
In a large salad bowl, arrange the torn butter lettuce as the base.
Top the lettuce with the peach wedges and crumbled feta cheese.
Drizzle the balsamic vinaigrette over the salad just before serving and toss gently to combine all ingredients.
