Early California Ripe Pitted Olives means even more of a good thing. Early California Olives are among the most versatile ingredients available and are an essential in many ethnic cooking styles including Greek, Italian, and Mexican recipes. Early California Olives come ready to enjoy and add a gourmet touch to snacks, sandwiches, soups, sauces, hors doeuvres, and entrees. As a garnish they transform the simplest dish into something special. Not only are Early California Olives delicious, they are nutritious as well, making them a welcoming and appetizing addition to diet plates and slimming salads. Nicolo Musco brought his olive expertise from Italy to California with the ambition of making a good thing even better. Since its founding, the Musco Family Olive Co. has been providing the finest olives for three generations. Today, the company leverages its passion and expertise to pioneer ongoing innovations in production and environmental sustainability, while maintaining reliable and trusted partnerships with customers and delivering the richest-flavored, highest-quality olives.

Olives, Water, Minced Pimiento (Water, Pimiento, Sodium Alginate, Guar Gum, Calcium Chloride, Potassium Sorbate as a Preservative), Salt, and Lactic Acid.

Free from Cereals and Their Derivatives.