We age our cheddar for 9 months and then expertly combine it with milk and cream. These simple ingredients produce a well-rounded spread with high aspirations to be a party favorite. President Pub Cheese: created by a family of artisan cheesemakers with over 80 years of French heritage, is recognized as a leading cheese brand throughout Europe. Party-favorite Pub Cheese and all our products - whether made in France or in the heart of America's dairyland - are made by our master cheesemakers usin

Cultured Pasteurized Milk and Cream, Cheddar Cheese (Cultured Pasteurized Milk, Salt, Microbial Enzyme), Skim Milk, Natural Cheese Flavor, Salt, Locust Bean and Guar Gums (Stabilizers), Sorbic Acid (to Protect Flavor), Apocarotenal Color.

Contains Milk and its derivates.