Ham & Cheddar

pasteurized milk, water, cream, contains less than 2% of: sodium lactate, salt, sodium phosphate, sorbic acid (preservative), lactic acid, sodium diacetate, sodium citrate, sodium alginate, apocarotenal (color), annatto (color), enzymes, cheese culture, potassium sorbate (preservative), milk protein concentrate, modified food starch, citric acid, sodium citrate, lactic acid, sodium phosphate, color added, paprika, enzymes, cheese culture, salt, milk, whey, enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), palm oil, canola oil, salt, sugar, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate), soy lecithin, nonfat dry milk, maltodextrin, natural flavor, carotenal, wheat, soy