Stay in and dine out with Kraft Mac and Cheese Restaurant Edition Monterey Jack Caramelized Onion Flavored Mac and Cheese. Made with quality ingredients, our restaurant-style macaroni and cheese delivers an iconic, buttery taste. It's the classic bowl of Kraft you know and love, elevated with savory caramelized onion flavor and Monterey Jack cheese. Complete with cavatappi pasta's corkscrew shape for ultimate sauce cling, Kraft mac and cheese is delicious down to the last bite. Our macaroni and

ENRICHED MACARONI (DURUM WHEAT SEMOLINA, WHEAT FLOUR, NIACIN, FERROUS SULFATE [IRON], THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CHEESE SAUCE MIX (WHEY, MONTEREY JACK CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], MILK, WHEY PROTEIN CONCENTRATE, SALT, ONION POWDER, BUTTERMILK SOLIDS, MODIFIED FOOD STARCH, CONTAINS LESS THAN 2% OF PARMESAN CHEESE [MILK, CULTURES, SALT, ENZYMES], BUTTER [CREAM, ANNATTO (COLOR)], GARLIC POWDER, TOMATO POWDER, SPICES, MALTODEXTRIN, SODIUM TRIPHOSPHATE, SODIUM PHOSPHATE, CITRIC ACID, CELLULOSE GEL, CELLULOSE GUM, YEAST EXTRACT, CREAM, LACTIC ACID, CARAMEL COLOR, NATURAL FLAVOR, SILICON DIOXIDE [ANTI-CAKING AGENT], SUNFLOWER OIL, CHEESE CULTURE, ENZYMES).