Spaghetti is the most popular pasta shape in Italy. The name comes from the Italian word spaghi which means lengths of cord. Spaghetti originates from the south of Italy and is commonly used with tomato sauces fresh vegetables or fish. Barilla Spaghetti pasta is made with non-GMO ingredients. At Barilla we re passionate about pasta. After all we have been pasta makers since 1877. Our uncompromising quality has been trusted for generations. As an Italian family-owned food company Barilla is synonymous with high quality pasta that cooks to perfection every time. Our spaghetti pasta is made from the finest durum wheat and is non-GMO verified peanut-free and suitable for a vegan or vegetarian diet. Perfect for pairing with your favorite pasta sauce. Get inspired with Barilla! Enjoy the full range of Barilla pasta and pasta sauces including Barilla Ready Pasta Barilla Protein+ pasta Barilla Whole Grain pasta Barilla Veggie pasta and Barilla Gluten Free pasta.

Semolina (Wheat), Durum Wheat Flour. Vitamins/Minerals: Vitamin B3 (Niacin), Iron (Ferrous Sulfate), Vitamin B1 (Thiamine Mononitrate), Vitamin B2 (Riboflavin), Folic Acid.

Contains Wheat and Their Derivatives.