Soft sponge, velvety crème filling, and a generous coating of sweet but citrusy icing. Every bite of our small but satisfying cupcakes promises a burst of flavor and the perfect balance of sweet and tart. If you love that tangy taste, these sweet treats will melt in your mouth. Perfect for parties, picnics, or as a pick me up.

Sugar, Eggs, Gluten Free Flour (Brown Rice, White Rice, Corn, Tapioca, Potato Starch, Potato Flour), Water, Canola Oil, Palm Oil, Lemon Puree, Lemon Juice, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Honey, Natural Lemon Flavor, Salt, Xanthan Gum, Pure Vanilla Extract, Lemon Oil, Sunflower Lecithin, Vegetable Gums, Organic Fiber, Ascorbic Acid, Citric Acid, Beta Carotene, Agar, Calcium Carbonate, Calcium Sulfate

Contains Eggs and their derivates,Corn and its derivates.