It's impossible to list all the uses for Campbell's Cream of Mushroom Soup. Pasta bakes, casseroles, meat dishes.. it's truly a pantry staple!Convenient pantry packGreat on its own or in baked recipes such as tuna casseroleBrings a satisfyingly creamy and savory note to every dish.

Water, Mushrooms, Modified Cornstarch, Wheat Flour, Contains Less than 2% of: Cream, Vegetable Oil (Corn, Canola, and/or Soybean), Sugar, Salt, Potassium, Salt, Soybean Protein Concentrate, Natural Flavoring, Yeast Extract, Dried Mushrooms, Dried Garlic.