
Ole Xtreme Spinach & Herbs Burrito Wrap Keto Friendly Tortillas
Ole Mexican · Bakery › Other
Product details
Product code
GLPC4ce0f5c28d8086
Brand
Ole Mexican
Department
Bakery
Category
Other
Size
15 oz
Ole Xtreme Wellness Spinach and Herbs Wraps are an excellent choice for your healthy lifestyle. An excellent source of fiber, these wraps are made with flax seeds and whole wheat, have only 110 calories, and only 6g net carbs per wrap. Made with avocado oil, these high-fiber wraps have 0g trans-fat, no added sugar, and no hydrogenated oils, making them a better choice for your health. Healthy and delicious, get a wrap on your healthy eating habits with Ole Xtreme Wellness Spinach and Herbs Wraps
Water, Resistant Wheat Starch, Resistant Potato Starch, Cellulose, Wheat Protein, Whole Wheat, Extra Virgin Olive Oil, Contains 2% or Less of the Following: Salt, Seasoning (Spinach Powder, Onion and Garlic Powder, Salt, Spice, Artificial Colors (Yellow #5 and Blue #1), and Silicon Dioxide to Prevent Caking), Xanthan Gum, Sorbic Acid, Ground Flax Seed, Yeast, Leavening (Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Preservatives (Calcium Propionate, Sorbic Acid), Dough Conditioner (Fumaric Acid, Mono-and Diglycerides, Sodium Metabisulphite).
brand
Ole Mexican
label
Ole Xtreme Spinach & Herbs Burrito Wrap Keto Friendly Tortillas
source
kroger_label
category
Bakery
servingBasisG
71
krogerProductId
0002733103205
ingredientStatement
Water, Resistant Wheat Starch, Resistant Potato Starch, Cellulose, Wheat Protein, Whole Wheat, Extra Virgin Olive Oil, Contains 2% or Less of the Following: Salt, Seasoning (Spinach Powder, Onion and Garlic Powder, Salt, Spice, Artificial Colors (Yellow #5 and Blue #1), and Silicon Dioxide to Prevent Caking), Xanthan Gum, Sorbic Acid, Ground Flax Seed, Yeast, Leavening (Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Preservatives (Calcium Propionate, Sorbic Acid), Dough Conditioner (Fumaric Acid, Mono-and Diglycerides, Sodium Metabisulphite).
Contains Wheat and Their Derivatives.