King Arthur s easy scone mix makes delicious buttery scones..fast! Top with jam or lemon curd for a simple breakfast or with fruit and whipped cream for a decadent dessert. Mix in ¼ cup of your own favorite add-ins: dried blueberries chocolate chips dried cranberries nuts or whatever you re craving in a scone. They re also delicious plain! Just scoop the dough onto pan bake and enjoy. King Arthur s mixes are carefully crafted in our test kitchen through meticulous taste-testing (it s a tough job but we re up to the challenge!) and blending to replicate our favorite recipes. The result? Mixes that make the finest gluten-free baked goods around. Simple ingredients reliable results and deliciousness that everyone can enjoy! Certified Gluten-Free by the non-profit Gluten-Free Certification Organization (GFCO) a program of the Gluten Intolerance Group (GIG®). Non-GMO Project Verified Kosher. Includes 10g whole grains per serving. Instructions are included to make the mix non-dairy.

Whole Grain Brown Rice Flour, Gluten-Free Whole Grain Oat Flour, Pea Protein, Tapioca Starch, Baking Powder (monocalcium phosphate, baking soda, cornstarch), Pea Hull Fiber, Vitamin and Mineral Blend [calcium carbonate, niacinamide (vitamin b3), reduced iron, thiamin hydrochloride (vitamin b1), riboflavin (vitamin b2)], salt

Free from Does Not Contain Declaration Obligatory Allergens.